化学
色谱法
再现性
分析物
固定相
离子液体
模式(计算机接口)
食品安全
色谱柱
柱色谱法
工艺工程
有机化学
计算机科学
催化作用
食品科学
工程类
操作系统
作者
Xiang Wang,Xingrui Wang,Jiajia Wu,Jiayu Yu,Hanlin Zeng,Hanqi Yang,Huanjun Peng,Guangming Zhou,Jingdong Peng
标识
DOI:10.1016/j.aca.2024.343018
摘要
Food safety has become an essential aspect of public concern and there are lots of detection means. Liquid chromatography plays a dominating role in food safety inspection because of its high separation efficiency and reproducibility. However, with the increasing complexity of real samples and monitoring requirements, conventional single-mode chromatography would require frequent column replacement and cannot separate different kinds of analytes on a single column simultaneously, which is costly and time-consuming. There is a great need for fabricating mixed-mode stationary phases and validating the feasibility of employing mixed-mode stationary phases for food safety inspection.
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