乳酸
细菌
酒
胆汁酸
肝损伤
肠道菌群
微生物学
化学
生物
胃肠病学
医学
生物化学
药理学
遗传学
作者
Wenhui Duan,Fei Liu,Yilin Ren,Xiaojuan Zhang,Jin‐Song Shi,Yuzheng Xue,Zhenghong Xu,Yan Geng
标识
DOI:10.1021/acs.jafc.4c01353
摘要
Probiotics can regulate gut microbiota and protect against acute alcohol-induced liver injury through the gut-liver axis. However, efficacy is strain-dependent, and their mechanism remains unclear. This study investigated the effect of lactic acid bacteria (LAB), including
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