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Crop production on the Chinese Loess Plateau under 1.5 and 2.0 °C global warming scenarios

环境科学 代表性浓度途径 农学 作物产量 气候变化 粮食安全 产量(工程) 作物 降水 全球变暖 黄土高原 产量差距 物候学 气候模式 农业 生态学 生物 地理 气象学 土壤科学 冶金 材料科学
作者
Dan Wang,Youjia Liang,Lijun Liu,Jiejun Huang,Congrui Zhang
出处
期刊:Science of The Total Environment [Elsevier]
卷期号:903: 166158-166158 被引量:5
标识
DOI:10.1016/j.scitotenv.2023.166158
摘要

Global warming is a crucial factor affecting crop production in ecologically vulnerable areas. Warming-induced changes in the yields of different crops could pose significant challenges to food security and sustainability assessment. In this study, the World Food Studies model and a remote sensing product assimilation algorithm were used to develop a spatially explicit crop assimilation model applicable to the Loess Plateau of China. The model was used to simulate potential changes in actual yields and yield gaps for winter wheat and maize under three typical climate scenarios (Representative Concentration Pathways (RCPs): RCP 2.6, RCP 4.5, and RCP 8.5) from 2016 to 2060. Average yields increased in both winter wheat (2.38 %-4.96 %) and maize (5.41 %-6.85 %), with maize (RCP 4.5 > RCP 8.5 > RCP 2.6) more adapted to climate warming than winter wheat (RCP 2.6 > RCP 8.5 > RCP 4.5) in terms of yield increase rate. The yield increase and yield gap for winter wheat decreased most significantly in RCP2.6 (-2.28 %). Maize yield did not exceed 80 % of the potential yield in any scenario. The average phenological periods for winter wheat and maize are predicted be 2-4 and 9-16 days earlier, respectively. Crop yields were negatively correlated with radiation and yield gaps were positively correlated with precipitation. Future climate change will likely cause dramatic interannual crop yield fluctuations. Winter wheat is predicted to experience yield stagnation after 2050, whereas maize production potential will increase briefly before experiencing a long-term decline in growth. The results of this multi-scenario simulation assessment of crop production provide scientific support for implementing climate-adapted crop management strategies and integrated dry-crop-irrigated agriculture to meet food security objectives in this ecologically fragile area. We recommend integrated management measures to ensure regional food security through crop variety improvement, irrigation regulation, and planting structure optimization.
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