神经保护
塞莱吉林
多酚
糖苷
立体化学
化学
单胺氧化酶B
帕金森病
单胺氧化酶
生物
生物化学
抗氧化剂
医学
药理学
酶
疾病
病理
作者
Yi‐Kao Hu,Xiao-Bo Bai,Guangyu Shi,Yong-Mei Zhang,Xun Liao
出处
期刊:Phytochemistry
[Elsevier]
日期:2023-09-01
卷期号:213: 113775-113775
被引量:1
标识
DOI:10.1016/j.phytochem.2023.113775
摘要
This work reports the isolation of seven undescribed polyphenolic glycosides (1-7) together with fourteen known compounds (8-21) from the fruit of Lycium ruthenicum Murray. The structures of the undescribed compounds were identified based on comprehensive spectroscopic methods including IR, HRESIMS, NMR and ECD, and chemical hydrolysis. Compounds 1-3 possess an unusual four-membered ring, while 11-15 were firstly isolated from this fruit. Interestingly, compounds 1-3 inhibited monoamine oxidase B with IC50 of 25.36 ± 0.44, 35.36 ± 0.54, and 25.12 ± 1.59 μM, respectively, and showed significant neuroprotective effect on PC12 cells injured by 6-OHDA. Moreover, compound 1 improved the lifespan, dopamine level, climbing behavior, and olfactory ability of the PINK1B9 flies, a Drosophila model of Parkinson's disease. This work presents the first in vivo neuroprotective evidence of the small molecular compounds in L. ruthenicum Murray fruit, indicating its good potential as neuroprotectant.
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