化学
有机合成
微波食品加热
酰胺
联动装置(软件)
肽键
组合化学
有机化学
纳米技术
催化作用
生物化学
电信
计算机科学
基因
酶
材料科学
作者
Natalia Łukasik,Ewa Wagner‐Wysiecka
标识
DOI:10.2174/1570179411666140321180857
摘要
Microwave-Assisted Organic Synthesis (MAOS) is one of the most current trends in organic chemistry. Herein, both the most popular and new approaches in microwave-syntheses of very important linkage in Nature - amide bond - are overviewed and compared with conventional synthetic routes. Keywords: Amidation, green chemistry, microwave synthesis, solvent-free synthesis.
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