被盖腹侧区
食欲
适口性
多巴胺
赛马鲁肽
厌食
神经元
神经科学
光遗传学
胆囊收缩素
内科学
内分泌学
生物
食物摄入量
多巴胺能
医学
受体
食品科学
糖尿病
2型糖尿病
利拉鲁肽
作者
Zhenggang Zhu,Rong Gong,Vicente Martínez Rodríguez,Kathleen T. Quach,Xinyu Chen,Scott M. Sternson
出处
期刊:Science
[American Association for the Advancement of Science]
日期:2025-03-27
卷期号:387 (6741)
标识
DOI:10.1126/science.adt0773
摘要
Hedonic eating is defined as food consumption driven by palatability without physiological need. However, neural control of palatable food intake is poorly understood. We discovered that hedonic eating is controlled by a neural pathway from the peri–locus ceruleus to the ventral tegmental area (VTA). Using photometry-calibrated optogenetics, we found that VTA dopamine (VTA DA ) neurons encode palatability to bidirectionally regulate hedonic food consumption. VTA DA neuron responsiveness was suppressed during food consumption by semaglutide, a glucagon-like peptide receptor 1 (GLP-1R) agonist used as an antiobesity drug. Mice recovered palatable food appetite and VTA DA neuron activity during repeated semaglutide treatment, which was reversed by consumption-triggered VTA DA neuron inhibition. Thus, hedonic food intake activates VTA DA neurons, which sustain further consumption, a mechanism that opposes appetite reduction by semaglutide.
科研通智能强力驱动
Strongly Powered by AbleSci AI