阿卡波糖
香豆素
药效团
生物信息学
吲哚试验
化学
体外
立体化学
铅化合物
活动站点
组合化学
酶
生物化学
有机化学
基因
作者
Davood Rezapour Niri,Mohammad Hosein Sayahi,Somayeh Behrouz,Ali Moazzam,Somayeh Mojtabavi,Mohammad Ali Faramarzi,Bagher Larijani,Hossein Rastegar,Maryam Mohammadi‐Khanaposhtani,Mohammad Mahdavi
出处
期刊:BMC chemistry
[Springer Nature]
日期:2022-11-03
卷期号:16 (1)
被引量:11
标识
DOI:10.1186/s13065-022-00882-2
摘要
A series of coumarin-indole hybrids was synthesized as the new α-glucosidase inhibitors. The title hybrids were considered as α-glucosidase inhibitors because had two active pharmacophores against α-glucosidase: coumarin and indole.The thirteen various derivatives 4a-m were synthesized, purified, and fully characterized. These compounds were evaluated against α-glucosidase in vitro and in silico. In silico pharmacokinetic studies of the most potent compounds were also performed.Most of the title compounds exhibited high anti-α-glucosidase activity in comparison to standard drug acarbose. In particular, the phenoxy derivative 4d namely 3-((1H-indol-3-yl)(3-phenoxyphenyl)methyl)-4-hydroxy-2H-chromen-2-one showed promising activity. This compound is a competitive inhibitor against α-glucosidase and showed the lowest binding energy at the α-glucosidase active site in comparison to other potent synthesized compounds and acarbose.Compound 4d can be a lead compound for further structural development to obtain effective and potent α-glucosidase inhibitors.
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