春暖花开
水柱
海洋学
布鲁姆
佩里丁
比重瓶
浮游生物
营养水平
水华
环境科学
食物网
弹簧(装置)
叶绿素a
北极的
浮游植物
生态学
生物
营养物
地质学
植物
工程类
机械工程
作者
Claudia Sabine Bruhn,Nina Lundholm,Per Juel Hansen,Sylke Wohlrab,Uwe John
出处
期刊:Research Square - Research Square
日期:2021-10-08
标识
DOI:10.21203/rs.3.rs-951783/v1
摘要
Abstract Unicellular plankton communities (protists) are the basis of the marine food web. The spring bloom is especially important, because of its high biomass. However, it is poorly described how the protist community structure in Arctic surface waters develops from winter to spring. We show that mixotrophy and parasitism are the prominent trophic modes in the dark winter period. The transition period was characterized by a high relative abundance of mixotrophic dinoflagellates, while centric diatoms and the haptophyte Phaeocystis pouchetii dominated the successive phototrophic spring bloom event. Our observations indicate the presence of a characteristic winter community and a community shift from winter to spring, and not just a dormant spring community waiting for better circumstances. The spring bloom initiation commenced while sea ice was still obstructing the light penetration into the water column. The initiation coincided with a change in day length and spectral composition of the light, rather than with an increased light intensity. The initial increase in fluorescence, and therefore photosynthetic activity, was detected relatively deep in the water column, at ~55 m depth. This suggests that water column stratification and a complex interplay of abiotic factors eventually promote the spring bloom initiation.
科研通智能强力驱动
Strongly Powered by AbleSci AI