Tethering pH-Induced Structural Modifications of Ovomucin to Stabilize W1/O/W2 Double Emulsions for Enhanced Protection of Companilactobacillus crustorum MN047
化学
系留
细胞生物学
生物
作者
Bei Sun,Yang Liu,Rui Sun,Wei Hu,Yi Hao,Yuanyuan Shan,Pengrui Wu,Charles S. Brennan,Gang Wu,Yanglei Yi,Xin Lü