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150 积分 2023-08-11 加入
Fresh bell peppers consumed in cities: Unveiling the environmental impact of urban and rural food supply systems
9天前
已完结
Energy flow and life cycle impact assessment of coffee-pepper production systems: An evaluation of conventional, integrated and organic farms in India
9天前
已完结
Energy flow and life cycle impact assessment of coffee-pepper production systems: An evaluation of conventional, integrated and organic farms in India
10天前
已完结
Cutting carbon footprints of vegetable production with integrated soil - crop system management: A case study of greenhouse pepper production
10天前
已完结
Identifying hotspots in the carbon footprint of a small scale organic vegetable farm
16天前
已完结
Integrating sustainability assessment tools with life cycle analysis for agroecological systems: A UK case study
1个月前
已完结
Environmental life cycle assessment of industrially produced pickled and roasted vegetables
1个月前
已完结
What contributes more to life-cycle greenhouse gas emissions of farm produce: Production, transportation, packaging, or food loss?
1个月前
已完结
What contributes more to life-cycle greenhouse gas emissions of farm produce: Production, transportation, packaging, or food loss?
1个月前
已完结
Energy, economic, and environmental (3E) assessment of the major greenhouse crops: MFCA-LCA approach
1个月前
已完结
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