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10 积分 2023-10-08 加入
Divergent age-associated and metabolism-associated gut microbiome signatures modulate cardiovascular disease risk
2天前
已完结
Dynamic changes in physicochemical property, biogenic amines content and microbial diversity during the fermentation of Sanchuan ham
6个月前
已完结
Insight into the autochthonous bacterial strains as starter cultures for improving the flavor profiles of dry-cured duck: Changes in microbial diversity and metabolic profiles
7个月前
已完结
Identification and characterization of aroma profiles of huajiao oil from different geographical origins using instruments and sensory analysis
8个月前
已完结
TMT-labeled quantitative proteomic reveals the mechanism of proteolysis and taste improvement of dry-cured bacon with Staphylococcus co-inoculation
1年前
已完结
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