Lv3
384 积分 2022-05-23 加入
A novel Aspergillus oryzae diglycosidase that hydrolyzes 6-O-α-L-rhamnosyl-β-D-glucoside from flavonoids
2天前
已完结
Fructosylation of Hydroxytyrosol by the β‐Fructofuranosidase from Xanthophyllomyces dendrorhous: Insights into the Molecular Basis of the Enzyme Specificity
2天前
已完结
VvFHY3 links auxin and endoplasmic reticulum stress to regulate grape anthocyanin biosynthesis at high temperatures
2天前
已完结
Casein as protein and hydrolysate: Biostimulant or nitrogen source for Nicotiana tabacum plants grown in vitro?
4天前
已关闭
Glucosylation of phenolic compounds by Datura innoxia suspension cultures
12天前
已完结
Insights into the missing apiosylation step in flavonoid apiosides biosynthesis of Leguminosae plants
17天前
已完结
CRISPR/Cas9-Mediated Multiply Targeted Mutagenesis in Orange and Purple Carrot Plants
27天前
已完结
Evaluation of alpha-glucosidase inhibition activity and glycosides in the Syringa pubescens Turcz from different geographical origin
1个月前
已完结
Enzymatic Glucosylation of Salidroside from Starch by α-Amylase
1个月前
已完结
Rhodiosin from Rhodiola crenulata effectively alleviate postprandial hyperglycemia by inhibiting both the activity and production of α‑glucosidase
1个月前
已完结
皖公网安备34019202002308
