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2023-01-05 加入
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Plant-based dietary patterns in relation to mortality among older adults in China
1年前
已完结
The socio-technical protein transition
1年前
已完结
Life expectancy and agricultural environmental impacts in Addis Ababa can be improved through optimized plant and animal protein consumption
1年前
已完结
Simple dietary substitutions can reduce carbon footprints and improve dietary quality across diverse segments of the US population
1年前
已完结
Dietary change in high-income nations alone can lead to substantial double climate dividend
1年前
已完结
Ageing society in developed countries challenges carbon mitigation
1年前
已完结
Energy intake and energy contributions of macronutrients and major food sources among Chinese adults: CHNS 2015 and CNTCS 2015
1年前
已完结
Global food nutrients analysis reveals alarming gaps and daunting challenges
1年前
已完结
Integrated livestock sector nitrogen pollution abatement measures could generate net benefits for human and ecosystem health in China
1年前
已完结
Food and feed trade has greatly impacted global land and nitrogen use eficiencies over 1961–2017
1年前
已完结
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