Lv4
490 积分 2024-10-30 加入
Microbiological and sensory quality of sonicated calcium-added orange juice
5天前
已完结
Antioxidant Properties and Phenolic Compounds of Vitamin C‐Rich Juices
5天前
已完结
Impact of ultrasound processing on the nutritional components of fruit and vegetable juices
17天前
已完结
Saltiness perception mechanism and salt reduction strategies in food
17天前
已完结
Abatement of microfibre pollution and detoxification of textile dye – Indigo by engineered plant enzymes
3个月前
已完结
Southern印记杂交
3个月前
已关闭
Emerging Use of CRISPR Technology — Chasing the Elusive HIV Cure
3个月前
已完结
Nanotechnology to advance CRISPR–Cas genetic engineering of plants
3个月前
已完结
A prolific and robust whole‐genome genotyping method using PCR amplification via primer‐template mismatched annealing
3个月前
已完结
Next-generation molecular diagnostics: Leveraging digital technologies to enhance multiplexing in real-time PCR
3个月前
已完结
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