Lv11
60 积分 2024-05-07 加入
An efficient CRISPR–Cas12a promoter editing system for crop improvement
3个月前
已完结
A study of Chinese tenka tea culture during the Tang dynasty and Song dynasty
3个月前
已完结
Electrophoretic analysis of whey proteins present in soybean globulin fractions
7个月前
已完结
Pullulanase pretreatment of highly concentrated maltodextrin solution improves maltose yield during β-amylase-catalyzed saccharification
8个月前
已完结
Changes in protein molecular weight during cloudy wheat beer brewing
8个月前
已完结
Proteomics analysis of enzyme systems and pathways change during the moromi fermentation of soy sauce mash
8个月前
已完结
Regulation of β-amylase synthesis: a brief overview
8个月前
已完结
Engineering of the pH Optimum of Bacillus cereus β-Amylase: Conversion of the pH Optimum from a Bacterial Type to a Higher-Plant Type,
8个月前
已完结
Improvement of Bacillus circulans β-amylase activity attained using the ancestral mutation method
8个月前
已完结
皖公网安备34019202002308
