Lv31
294 积分 2023-11-23 加入
Effects of cultivation years on effective constituent content ofFritillaria pallidifloraSchernk
3小时前
待确认
Comparative Investigation of Chemical Constituents of Kernels, Leaves, Husk, and Bark of Juglans regia L., Using HPLC-DAD-ESI-MS/MS Analysis and Evaluation of Their Antioxidant, Antidiabetic, and Anti-Inflammatory Activities
4小时前
已完结
Metabolites Identification of Two Novel Chemical Constituents From Melia. Toosendan Sieb.et Zucc. in Rats by UPLC/ESI/qTOF-MS Analysis
5小时前
已完结
Development of an integrated stratagy for comprehensive characterization of Sinomenii Caulis extract and metabolites in rats based on UPLC/Q-TOF-MS
10小时前
已完结
The constituents of the roots of Ampelopsis japonica
1个月前
已完结
A novel nanocomposite hydrogel with excellent photo-thermal and enhanced antibacterial properties based on China wood oil soot for acute wound healing
1个月前
已完结
The Anti-Inflammatory and Uric Acid Lowering Effects of Si-Miao-San on Gout
1个月前
已完结
基于HPLC-HESI-HRMS的水冬瓜根皮化学成分分析
1个月前
已完结
The Anti-Inflammatory and Uric Acid Lowering Effects of Si-Miao-San on Gout
1个月前
已完结
Flavonoids of Lysimachia paridiformis var. stenophylla
2个月前
已完结
皖公网安备34019202002308
