Lv1
66 积分 2024-09-11 加入
Development of a rapid detection method for real-time fluorescent quantitative PCR of Salmonella spp. and Salmonella Enteritidis in ready-to-eat fruits and vegetables
27天前
已完结
Laser-induced breakdown spectroscopy combined with multivariate linear discriminant analysis for discriminating different growth phases of bacteria
28天前
已完结
Simultaneous Dual‐Gene Test of Methicillin‐Resistant Staphylococcus Aureus using an Argonaute‐Centered Portable and Visual Biosensor
1个月前
已完结
Development of fluorescent artificial receptors for specific recognition and rapid detection of Escherichia coli O157:H7
1个月前
已完结
Recent progress in method development and application of fluorescent molecularly imprinted polymers in food analysis
1个月前
已完结
Engineering Sensor Arrays Using Aggregation‐Induced Emission Luminogens for Pathogen Identification
2个月前
已完结
Quantitative detection of trace VBNC Cronobacter sakazakii by immunomagnetic separation in combination with PMAxx-ddPCR in dairy products
3个月前
已完结
Sensing of trans-cleavage activity of CRISPR/Cas12a for detection of Salmonella
3个月前
已完结
Restriction endonuclease-mediated PAM-free CRISPR/Cas12a strategy for one-pot sensitive detection of Escherichia coli O157:H7
3个月前
已完结
Programmed genome editing by a miniature CRISPR-Cas12f nuclease
3个月前
已完结