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150 积分 2024-04-20 加入
Antifungal activity of cinnamaldehyde against Fusarium sambucinum involves inhibition of ergosterol biosynthesis
1天前
已完结
Applications of imaging and spectroscopy techniques for non-destructive quality evaluation of potatoes and sweet potatoes: A review
1个月前
已完结
Chitosan Loses Innate Beneficial Properties after Being Dissolved in Acetic Acid: Supported by Detailed Molecular Modeling
2个月前
已完结
Exploring the Impact of Citric Acid on Mitigating Sweet Potato Soft Rot and Enhancing Postharvest Quality
3个月前
已完结
Edible coatings for enhancing safety and quality attributes of fresh produce: A comprehensive review
3个月前
已完结
Recent advances in polysaccharide-based edible coatings for preservation of fruits and vegetables: A review
3个月前
已完结
微烤组合烤红薯技术研究
3个月前
已完结