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The regulation of sodium alginate on the stability of ovalbumin-pectin complexes for VD3 encapsulation and in vitro simulated gastrointestinal digestion study
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Pectin/sodium alginate-based active film integrated with microcrystalline cellulose and geraniol for food packaging applications
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A review of sodium alginate-based hydrogels: Structure, mechanisms, applications, and perspectives
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Modification methods, biological activities and applications of pectin: A review
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