Lv6
3020 积分 2023-03-07 加入
The Mediterranean diet, an environmentally friendly option: evidence from the Seguimiento Universidad de Navarra (SUN) cohort
4个月前
已完结
Geographic variability in the Chilean dietary carbon footprint: Major food contributors and associated factors
5个月前
已完结
Global greenhouse gas emissions from animal-based foods are twice those of plant-based foods
5个月前
已完结
Diets within planetary boundaries: What is the potential of dietary change alone?
5个月前
已完结
Assessing GHG emissions of food consumption towards low-carbon transformation in China
5个月前
已完结
Assessing GHG emissions of food consumption towards low-carbon transformation in China
5个月前
已完结
The greenhouse gas footprints of China's food production and consumption (1987–2017)
5个月前
已完结
A balanced staple food structure effectively curbs the environmental impact and counters the nutrient losses from elevated CO2
6个月前
已完结
A balanced staple food structure effectively curbs the environmental impact and counters the nutrient losses from elevated CO2
6个月前
已完结
Diet Mediate the Impact of Host Habitat on Gut Microbiome and Influence Clinical Indexes by Modulating Gut Microbes and Serum Metabolites
6个月前
已完结
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