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40 积分 2024-08-15 加入
Determination of Tartrazine, Lutein, Capsanthin, Canthaxanthin and β-Carotene in Animal-Derived Foods and Feeds by HPLC Method
1天前
已完结
Extracellular vesicles and bioactive peptides for regenerative medicine in cosmetology
1天前
已完结
The WDR11 complex is a receptor for acidic-cluster-containing cargo proteins
19天前
已完结
Engineered nasal bacteria slide drugs into the brain
20天前
已完结
Computational design of serine hydrolases
1个月前
已完结
Structure-based design of non-hypertrophic apelin receptor modulator
5个月前
已完结
Pharmacokinetics and metabolism of hydroxytyrosol, a natural antioxidant from olive oil
5个月前
已关闭
A core microbiome signature as an indicator of health
6个月前
已完结
Bifidobacterium and Lactobacillus Probiotics and Gut Dysbiosis in Preterm Infants
6个月前
已完结
The Effect of Polyphenols in Olive Oil on Heart Disease Risk Factors
6个月前
已完结
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