Lv31
390 积分 2024-08-23 加入
Effects of adding food by‐products mainly including noodle waste to total mixed ration silage on fermentation quality, feed intake, digestibility, nitrogen utilization and ruminal fermentation in wethers
2小时前
已完结
Effects of adding food by‐products mainly including noodle waste to total mixed ration silage on fermentation quality, feed intake, digestibility, nitrogen utilization and ruminal fermentation in wethers
2小时前
已完结
Effects of different forage proportions in fermented total mixed ration on muscle fatty acid profile and rumen microbiota in lambs
5个月前
已完结
Can dietary fermented total mixed ration additives biological and chemical improve digestibility, performance, and rumen fermentation in ruminants?
5个月前
已完结
Effects of Lactobacillus plantarum and fibrolytic enzyme on the fermentation quality and in vitro digestibility of total mixed rations silage including rape straw
5个月前
已完结
Dynamic changes of proteolysis and microorganism composition of Total Mixed Ration silages with different moisture levels
6个月前
已完结
Effects of the Application of Lactobacillus plantarum Inoculant and Potassium Sorbate on the Fermentation Quality, In Vitro Digestibility and Aerobic Stability of Total Mixed Ration Silage Based on Alfalfa Silage
6个月前
已完结
Effects of Replacing Ensiled-Alfalfa with Fresh-Alfalfa on Dynamic Fermentation Characteristics, Chemical Compositions, and Protein Fractions in Fermented Total Mixed Ration with Different Additives
6个月前
已完结
Effect of ensiling process of total mixed ration on fermentation profile, nutrient loss and in situ ruminal degradation characteristics of diet
6个月前
已完结
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