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朱晓冲
Lv1
10 积分
2024-02-21 加入
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The fermentation of Cordyceps militaris polysaccharide influenced gut bacterial LPS structure formation and changed its antigenicity
2天前
已完结
Anti-bacterial effects, and metabolites derived from bifidobacterial fermentation of an exopolysaccharide of Cs-HK1 medicinal fungus
2个月前
已完结
Hirsutella sinensis mycelium polysaccharides attenuate the TGF-β1-induced epithelial-mesenchymal transition in human intrahepatic bile duct epithelial cells
2个月前
已完结
Synergistic anti-aging effect of Dendrobium officinale polysaccharide and spermidine: A metabolomics analysis focusing on the regulation of lipid, nucleotide and energy metabolism
3个月前
已完结
Transformation of mulberry polyphenols by Lactobacillus plantarum SC-5: Increasing phenolic acids and enhancement of anti-aging effect
4个月前
已完结
Comprehensive metabolic profiling of Geotrichum candidum and comparison with Saccharomyces cerevisiae
5个月前
已完结
Dual intervention on the gut and skin microbiota attenuates facial cutaneous aging
8个月前
已完结
Fermentation parameters and conditions affecting levan production and its potential applications in cosmetics
9个月前
已完结
Skin-whitening effects of Spergularia marina by suppressing MITF translocation
10个月前
已完结
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