Lv2
184 积分 2023-03-16 加入
Analyses of circular solutions for advanced plastics waste recycling
2天前
已完结
Antioxidant-induced transformations of a metal-acid hydrocracking catalyst in the deconstruction of polyethylene waste
2天前
已完结
Catalytic oxidation of carbohydrates into organic acids and furan chemicals
3天前
已完结
Biomass derived sulfonated carbon catalysts: efficient catalysts for green chemistry
3天前
已完结
Breaking symmetry for better catalysis: insights into single-atom catalyst design
3天前
已完结
Carbonaceous materials in structural dimensions for advanced oxidation processes
3天前
已完结
Biocatalytic cascade reactions for management of diseases
3天前
已完结
Hydrocracking of virgin and waste plastics: A detailed review
19天前
已完结
Tailoring nanoporous materials by atomic layer deposition
23天前
已完结
First-principles-based multiscale modelling of heterogeneous catalysis
27天前
已完结
Data-driven unsupervised anomaly detection of manufacturing processes with multi-scale prototype augmentation and multi-sensor data
4个月前
已采纳
Layer interface characteristics and adhesion of 3D printed cement-based materials exposed to post-printing temperature disturbance
4个月前
已采纳
2D/2D Hydrogen‐Bonded Organic Frameworks/Covalent Organic Frameworks S‐scheme Heterojunctions for Photocatalytic Hydrogen Evolution
4个月前
已采纳
Strong interfacial interaction and asymmetric crystal modification to improve the charge transfer kinetics of cascade type II-I Bi2O2S/Bi2S3/ZnIn2S4-O composite photoanode
4个月前
已采纳
Managing and Preventing Migraine in the Emergency Department: A Review
4个月前
已采纳
Synergistic photocatalytic performance of n-Fe2O3/p-NiO heterojunctions under visible light
4个月前
已采纳
Tuning the Unloading and Infiltrating Behaviors of Li‐Ion by a Multiphases Gradient Interphase for High‐Rate Lithium Metal Anodes
4个月前
已采纳
Hydrated cation–π interactions of π-electrons with hydrated Mg2+ and Ca2+ cations
4个月前
已采纳
Conjugated Bio-Polymer Anchored Surfaces to Mitigate Stain and Bacterial Colonization for Oral Hygiene Application
1年前
已采纳
Data fusion and multivariate analysis for food authenticity analysis
1年前
已采纳
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