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378 积分 2024-06-19 加入
Assessing the Role of Myxobacteria Isolates in the Biotransformation of Flavoring Substances
11天前
已完结
In vitro antioxidant activity of the polysaccharide from Auricularia auricula and its structural characterisation
1个月前
已完结
The Myxobacterial Genus Archangium: A Prolific and Underexploited Source of Bioactive Secondary Metabolites
1个月前
已完结
Paenibacillus exopolysaccharide alleviates Malassezia-induced skin damage: Enhancing skin barrier function, regulating immune responses, and modulating microbiota
1个月前
已完结
Carboxymethylation and acetylation of the polysaccharide from Cordyceps militaris and their α-glucosidase inhibitory activities
1个月前
已完结
Acetylation and carboxymethylation of the polysaccharide from Ganoderma atrum and their antioxidant and immunomodulating activities
1个月前
已完结
Extraction, purification, characteristics, bioactivities, application, and toxicity of Gastrodia R. Br. polysaccharides: A review
1个月前
已完结
Osteoinductive accelerating potential of myxobacterial secondary metabolites
2个月前
已完结
Production of Myxococcus virescens S2-2 Alkaline Protease by Utilizing Agro-Industrial Byproducts: A Sustainable Alternative for Detergent Additive and Chitin Extraction
2个月前
已完结
Three Fe(III)-reducing and nitrogen-fixing bacteria, Anaeromyxobacter terrae sp. nov., Anaeromyxobacter oryzisoli sp. nov. and Anaeromyxobacter soli sp. nov., isolated from paddy soil
2个月前
已完结
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