Lv4
510 积分 2024-03-29 加入
Characterization of Pectobacterium carotovorum subsp. odoriferum causing soft rot of stored vegetables
2个月前
已完结
Acinetobacter: A versatile plant growth-promoting rhizobacteria (PGPR)
2个月前
已完结
Comparative genomic analysis of Chryseobacterium species: deep insights into plant-growth-promoting and halotolerant capacities
2个月前
已完结
Pseudomonads: major antagonistic endophytic bacteria to suppress bacterial wilt pathogen, Ralstonia solanacearum in the eggplant (Solanum melongena L.)
2个月前
已完结
Antioxidant phenolic metabolites from fruit and vegetables and changes during postharvest storage and processing
3个月前
已完结
Interaction of PpWRKY46 and PpWRKY53 regulates energy metabolism in MeJA primed disease resistance of peach fruit
4个月前
已完结
Phosphorylation of ATG18a by BAK1 suppresses autophagy and attenuates plant resistance against necrotrophic pathogens
4个月前
已完结
Salicylic acid alleviated pathogen-induced oxidative stress in harvested sweet cherry fruit
4个月前
已完结
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