Lv4
446 积分 2024-01-15 加入
Treatment of bell pepper (Capsicum annuum L.) seeds with chitosan increases chitinase and glucanase activities and enhances emergence in a standard cold test
3个月前
已完结
Effect of thyme oil vapour exposure on the brown rot infection, phenylalanine ammonia-lyase (PAL) activity, phenolic content and antioxidant activity in red and yellow skin peach cultivars
3个月前
已完结
Crop domestication has increased phosphorus-acquisition capacity but restricted root plasticity under phosphorus-limited conditions
3个月前
已完结
Mitochondrial respiratory pathways inhibition in Rhizopus oryzae potentiates activity of posaconazole and itraconazole via apoptosis
3个月前
已完结
Wuxal amino (Bio stimulant) improved growth and physiological performance of tomato plants under salinity stress through adaptive mechanisms and antioxidant potential
3个月前
已完结
Exogenous salicylic acid alleviates fomesafen toxicity by improving photosynthetic characteristics and antioxidant defense system in sugar beet
3个月前
已完结
Efficacy of pterostilbene inhibition of postharvest anthracnose on papaya fruit and antifungal mechanisms against Colletotrichum gloeosporioides
3个月前
已完结
Efficacy and potential mechanism of hinokitiol against postharvest anthracnose of banana caused by Colletotrichum musae
4个月前
已完结
Effects of High Temperature Stress on the Physiological and Biochemical Characteristics of Paeonia ostii
4个月前
已完结
Postharvest Application of Sodium Selenite Maintains Fruit Quality and Improves the Gray Mold Resistance of Strawberry
5个月前
已完结
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