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50 积分 2025-10-29 加入
Processing sequence as a design lever: pectin pre-complexation enhances ultrasound-driven interfacial loading, functionality, and volatile profile of yeast protein
1天前
已完结
Processing sequence as a design lever: pectin pre-complexation enhances ultrasound-driven interfacial loading, functionality, and volatile profile of yeast protein
3天前
已完结
New perspective on protein-based microcapsules as delivery vehicles for sensitive substances: A review
3天前
已完结
Advances in protein-based microcapsules and their applications: A review
3天前
已完结
In-vitro digestion of flaxseed oil encapsulated in phenolic compound adducted flaxseed protein isolate-flaxseed gum complex coacervates
6天前
已完结
Microencapsulation of flaxseed oil in flaxseed protein and flaxseed gum complex coacervates
7天前
已完结
Complex coacervates and interaction mechanisms of flaxseed gum, flaxseed protein, and major milk proteins
7天前
已完结
In-vitro digestion of flaxseed oil encapsulated in phenolic compound adducted flaxseed protein isolate-flaxseed gum complex coacervates
7天前
已完结
Protein-Rich Soft Foods for the Elderly with Swallowing Difficulties: Advances in Formulation, Characteristics, and Digestibility
2个月前
已完结
Progress in using cross-linking technologies to increase the thermal stability of colloidal delivery systems
2个月前
已完结
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