Lv3
270 积分 2025-12-10 加入
Exploring the Potential of Polysaccharides on the Quality Characteristics of Extruded Meat Analogues: A Review
3个月前
已完结
Extraction of basil seed mucilage using ionic liquid and preparation of AuNps/mucilage nanocomposite for catalytic degradation of dye
3个月前
已完结
Prebiotic potential of neutral oligo- and polysaccharides from seed mucilage of Hyptis suaveolens
3个月前
已完结
Application of seed mucilage as functional biopolymer in meat product processing and preservation
3个月前
已完结
Enhancing mechanical and water barrier properties of starch film using chia mucilage
3个月前
已完结
Chemical composition, antimicrobial, and antioxidant activities of Opuntia stricta (Haw.) Haw. mucilage collected in Sicily, Italy
3个月前
已关闭
Mucilage secretion by aerial roots in sorghum (Sorghum bicolor): sugar profile, genetic diversity, GWAS and transcriptomic analysis
3个月前
已完结
Monosaccharide composition and in vivo immuno-stimulatory potential of soluble yam (Dioscorea opposita Thunb.) polysaccharides in response to a covalent Se incorporation
3个月前
已完结
Isolation and structural characterization of mucilaginous polysaccharides obtained from the seeds of Cassia uniflora for industrial application
3个月前
已完结
Fucose-containing Abroma augusta mucilage hydrogel as a potential probiotic carrier with prebiotic function
3个月前
已完结
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