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30 积分 2024-11-06 加入
Enhancing physicochemical properties, organic acids, antioxidant capacity, amino acids and volatile compounds for ‘Summer Black’ grape juice by lactic acid bacteria fermentation
1小时前
待确认
Determining the emotional regulation function of Bifidobacterium breve: the role of gut metabolite regulation over colonization capability
14天前
已完结
Bifidobacteria with indole-3-lactic acid-producing capacity exhibit psychobiotic potential via reducing neuroinflammation
18天前
已完结
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