Lv2
144 积分 2025-01-19 加入
A cinnamon and clove essential oil mix microencapsulated with hydroxypropyl-β-cyclodextrin: Study on physicochemical, antibacterial, and low salt pickles preservation properties
2天前
已完结
Sodium alginate/gelatin hydrogel spheres loaded with Fructus Ligustri Lucidi essential oil: Preparation, characterization and biological activity
2天前
已完结
Encapsulation of Tunisian thyme essential oil in O/W nanoemulsions: Application for meat preservation
3天前
已完结
Oleogels based on germinated and non-germinated wheat starches and orange essential oil: Application as a hydrogenated vegetable fat replacement in bread
3天前
已关闭
Fabrication of a protein-dextran conjugates formed oral nanoemulsion and its application to deliver the essential oil from Alpinia zerumbet Fructus
4天前
已完结
Encapsulation of Zataria multiflora essential oil in polyvinyl alcohol/chitosan/gelatin thermo-responsive hydrogel: Synthesis, physico-chemical properties, and biological investigations
5天前
已完结
In vitro cholinesterase, lipoxygenase inhibition evaluation of rosemary and coriander essential oil nanoemulsion and characterisation
5天前
已完结
Eucalyptus Essential Oil Based Nanoemulsions: Preparation and Biological Activities
5天前
已关闭
Eucalyptus Essential Oil Based Nanoemulsions: Preparation and Biological Activities
5天前
已关闭
Trillium tschonoskii rhizome saponin improves spatial learning and memory by enhancing neurovascular restorative in ischemic rats
24天前
已完结
皖公网安备34019202002308
