Lv1
26 积分 2024-09-09 加入
Dying methods affect the aroma of Origanum majorana L. analyzed by GC–MS and descriptive sensory analysis
1个月前
已完结
l-Arginine/nitric oxide pathway modulates gastric motility and gallbladder emptying induced by erythromycin and liquid meal in humans
3个月前
已完结
The traditional Chinese medicine processing change chemical composition and pharmacological effectiveness: Taking Atractylodes macrocephala Koidz. and honey bran-fried Atractylodes macrocephala Koidz. as examples
3个月前
已完结
Optimal harvest period and quality control markers of cultivated Flos Chrysanthemi Indici using untargeted/targeted metabolomics, chemometric analysis and in vivo study
7个月前
已完结
Analysis and evaluation of essential oil components of cinnamon barks using GC–MS and FTIR spectroscopy
7个月前
已完结
Integration of transcriptome, volatile and non-volatile metabolite profile reveals characteristic aroma formation in Toona sinensis
7个月前
已完结
皖公网安备34019202002308
