Lv11
48 积分 2023-08-18 加入
Effect of the chitosan second layer on the gelation and controlled digestion of Citrem–chitosan bilayer emulsions
4小时前
待确认
Comments on viscosity enhancement and depletion flocculation by polysaccharides
18天前
已完结
Lipid Nanoparticle (LNP) Enables mRNA Delivery for Cancer Therapy
24天前
已完结
Fabrication of Poly(ε-caprolactone)-embedded Lignin-Chitosan Nanocomposite Porous Scaffolds from Pickering Emulsions
30天前
已完结
Development of Emulsion Gels Stabilized by Chitosan and Octenyl Succinic Anhydride-Modified β-Cyclodextrin Complexes for β-Carotene Digestion and 3D Printing
1个月前
已完结
Chitosan-based inks for 3D printing and bioprinting
1个月前
已完结
Enhanced permeability and retention effect: A key facilitator for solid tumor targeting by nanoparticles
1个月前
已完结
Polysaccharide-dependent depletion strategy to fabricate pickering emulsion gels
2个月前
已完结
The filling effects of starch-based emulsion microgels in gel-based systems
2个月前
已完结
Influence of varying oil phase volume fractions on the characteristics of flaxseed-derived diglyceride-based Pickering emulsions stabilized by modified soy protein isolate
3个月前
已完结
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