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60 积分 2025-09-20 加入
HRMAS 1H NMR and CPMAS 13C NMR spectroscopies coupled with chemometrics for the metabolomic investigation of commercial teas
1天前
已完结
Introducing comprehensive multiphase NMR for the analysis of food: Understanding the hydrothermal treatment of starch-based foods
15天前
已完结
Postharvest treatment of sea grapes (Caulerpa lentillifera) using cold plasma activated seawater
21天前
已关闭
Novel trypsin–FITC@MOF bioreactor efficiently catalyzes protein digestion
1个月前
已完结
Multifunctional CD‐MOF Hybrid Systems: Integrating Drug Delivery, Photothermal Therapy, and Nanozyme Applications
2个月前
已完结
Metal–organic framework-engineered enzyme/nanozyme composites: Preparation, functionality, and sensing mechanisms
2个月前
已完结
Structural characterization and emulsification properties of quinoa protein-dextran conjugates fabricated through ultrasound-assisted Maillard reaction
3个月前
已完结
Structural characterization and emulsification properties of quinoa protein-dextran conjugates fabricated through ultrasound-assisted Maillard reaction
3个月前
已完结
Structural characterization and emulsification properties of quinoa protein-dextran conjugates fabricated through ultrasound-assisted Maillard reaction
3个月前
已关闭
Structural characterization and emulsification properties of quinoa protein-dextran conjugates fabricated through ultrasound-assisted Maillard reaction
3个月前
已关闭
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