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50 积分 2023-12-25 加入
Cold Plasma Technology: Reshaping Food Preservation and Safety
2小时前
待确认
Starch‐based antifungal edible coatings to control sour rot caused by Geotrichum citri‐aurantii and maintain postharvest quality of ‘Fino’ lemon
4个月前
已完结
Chitosan-Based Functional Coatings for Postharvest Processing of Tomatoes
4个月前
已完结
Effect of PGR and Chemicals on Shelf Life, Bunch and Berry Quality Parameters of Sudhakar Seedless Grapes (Vitis vinifera L.)
10个月前
已关闭
Combined application of alginate oligosaccharide and marine yeast Sporidiobolus pararoseus to control brown rot of peach fruit
10个月前
已完结
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