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Lzy
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2024-03-25 加入
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Novel xanthine oxidase-based cell model using HK-2 cell for screening antihyperuricemic functional compounds
1小时前
待确认
Introducing Bacillus natto and Propionibacterium shermanii into soymilk fermentation: A promising strategy for quality improvement and bioactive peptide production during in vitro digestion
3个月前
已完结
Lactobacillus fermentumF40-4 ameliorates hyperuricemia by modulating the gut microbiota and alleviating inflammation in mice
6个月前
已完结
Lactobacillus fermentum F40-4 ameliorates hyperuricemia by modulating the gut microbiota and alleviating inflammation in mice
7个月前
已完结
Characteristic base sequence patterns of promoter and terminator sites in φX174 and fd phage DNAs
7个月前
已完结
Characteristic base sequence patterns of promoter and terminator sites in φX174 and fd phage DNAs
7个月前
已完结
Lactobacillus plantarum LLY-606 supplementation ameliorates hyperuricemia via modulating intestinal homeostasis and relieving inflammation
7个月前
已完结
Honey Mushroom, Armillaria mellea (Agaricomycetes) and Its Fermentation Products Target Regulation of OAT1/OAT3 Proteins to Reduce Hyperuricemia in Mice
7个月前
已完结
Prevalence of Diabetes in Patients with Hyperuricemia and Gout: A Systematic Review and Meta-analysis
8个月前
已完结
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8个月前
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