Lv1
38 积分 2023-03-02 加入
Designing synthetic microbial communities with the capacity to upcycle fermentation byproducts to increase production yields
2天前
已完结
Composing a microbial symphony: synthetic communities for promoting plant growth
4天前
已完结
Synthetic community derived from grafted watermelon rhizosphere provides protection for ungrafted watermelon against Fusarium oxysporum via microbial synergistic effects
4天前
已完结
Biocontrol agents modulate phyllosphere microbiota interactions against pathogen Pseudomonas syringae
2个月前
已完结
Metabolic Engineering of Yarrowia lipolytica for Efficient Production of Terpenoids
3个月前
已完结
Remodeling the Homologous Recombination Mechanism of Yarrowia lipolytica for High-Level Biosynthesis of Squalene
3个月前
已完结
Efficient utilization of carbon to produce aromatic valencene in Saccharomyces cerevisiae using mannitol as the substrate
4个月前
已完结
Multiomics provides insights into the succession of microbiota and metabolite during plant leaf fermentation
4个月前
已完结
Flavor of tea (Camellia sinensis): A review on odorants and analytical techniques
7个月前
已完结
Overview on the mechanisms of coffee germination and fermentation and their significance for coffee and coffee beverage quality
7个月前
已完结
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