Lv3
298 积分 2024-03-07 加入
Pickering emulsion stabilized by Chinese Yam polysaccharides PLGA for enhanced humoral and cellular immune responses
4天前
已完结
Effect of ultrasound assisted emulsification in the production of Pickering emulsion formulated with chitosan self-assembled particles: Stability, macro, and micro rheological properties
4天前
已完结
Engineering pH-responsive hyaluronic acid-tilapia protein Pickering emulsions for intestinal targeted delivery of quercetin
5天前
已完结
Whole Gracilaria biomass as a green emulsifier for pickering emulsions: Applications in astaxanthin delivery and fat replacement
5天前
已完结
One-step construction of Pickering emulsion using whole-component Undaria pinnatifida slurry as a natural stabilizer: Structure, digestive properties and application in low-GI noodles
5天前
已关闭
A curcumin-loaded polymeric micelle as a carrier of a microRNA-21 antisense-oligonucleotide for enhanced anti-tumor effects in a glioblastoma animal model
5天前
已完结
An injectable elastic hydrogel crosslinked with curcumin–gelatin nanoparticles as a multifunctional dressing for the rapid repair of bacterially infected wounds
5天前
已完结
Curcumin alleviates LPS-induced inflammation and oxidative stress in mouse microglial BV2 cells by targeting miR-137-3p/NeuroD1
5天前
已完结
Curcumin suppress inflammatory response in traumatic brain injury via p38/MAPK signaling pathway
5天前
已完结
Deep colorful antibacterial wool fabrics by high-efficiency pad dyeing with insoluble curcumin
5天前
已完结
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