Lv3
300 积分 2023-05-26 加入
Peel color as a predictive marker of phytochemical and metabolic diversity in Ficus carica L
10小时前
待确认
LcCDF3-LcTPS39 Regulatory Module Positively Regulates Caryophyllene Biosynthesis to Shape the Floral-Fruity Aroma of Litchi Aril
1天前
待确认
Comprehensive analysis of transcriptome and metabolome to reveal potential mechanism of the development of peel browning in ‘Yali’ pear at shelf life
5天前
已完结
Transcriptional repression of an ABC transporter gene OfABCG13 by AP2/ERF transcription factor OfERF177 attenuates floral aroma emission in Osmanthus fragrans
7天前
已完结
Transcriptional repression of an ABC transporter gene OfABCG13 by AP2/ERF transcription factor OfERF177 attenuates floral aroma emission in Osmanthus fragrans
7天前
已完结
Transcriptional repression of an ABC transporter gene OfABCG13 by AP2/ERF transcription factor OfERF177 attenuates floral aroma emission in Osmanthus fragrans
7天前
已完结
Phylogeographic and Potential Distribution of Wild Apricot (Prunus armeniaca) in Xinjiang: Insights From Chloroplast/Nuclear DNA and Ecological Niche Modeling
8天前
已完结
Phylogeographic and Potential Distribution of Wild Apricot ( Prunus armeniaca ) in Xinjiang: Insights From Chloroplast/Nuclear DNA and Ecological Niche Modeling
8天前
已完结
Identification and characterization of key aroma chemotypes and volatile biomarkers by HS-SPME-GC–MS for precision flavor breeding in blueberries
10天前
已完结
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