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Consumption of Different Combinations of Human Milk Oligosaccharides in the First 6 Months of Infancy is Positively Associated with Early Cognition at 2 Years of Age in a Longitudinal Cohort of Latino Children
19天前
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Systematic Characterization of the Oligosaccharide Profile of Human Milk in Rural Areas of Central China: Quantitative Tracking of Human Milk Oligosaccharide Composition during 12 Months of Lactation
19天前
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Consumption of different combinations of human milk oligosaccharides in the first 6 mo of infancy is positively associated with early cognition at 2 y of age in a longitudinal cohort of Latino children
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