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40 积分 2023-09-26 加入
Mechanochemical activation of gluten network development during dough mixing
2个月前
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The Influence of Parents and Schools on Adolescents’ Perceived Diet and Exercise Self-Efficacy: A School-Based Sample From the United Arab Emirates
2个月前
已完结
[Influence of selected factors on fortified food intake by children]
2个月前
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Food advertising on British children’s television: a content analysis and experimental study with nine-year olds
2个月前
已完结
Benefits of breakfast meals and pattern of consumption on satiety-related sensations in women
2个月前
已完结
Influence of quinoa roasting on sensory and physicochemical properties of allergen‐free, gluten‐free cakes
3个月前
已完结
Nutritional and Technological Evaluation of Bread Made with Quinoa Flakes (Chenopodium quinoaWilld)
3个月前
已完结
Understanding tourists' perceived food consumption values: Do different cultures share similar food values?
5个月前
已完结
Effects of Background Fitting of e-Commerce Live Streaming on Consumers’ Purchase Intentions: A Cognitive-Affective Perspective
5个月前
已完结
Children's influence on and participation in the family decision process during food buying
5个月前
已完结