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一二
Lv6
15
2490 积分
2021-01-27 加入
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High Internal Phase Emulsions Stabilized with Polyphenol-Amyloid Fibril Supramolecules for Encapsulation and Protection of Lutein
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已完结
Interaction of Soybean 7S Globulin Peptide with Cell Membrane Model via Isothermal Titration Calorimetry, Quartz Crystal Microbalance with Dissipation, and Langmuir Monolayer Study
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Soluble Antioxidant Compounds Regenerate the Antioxidants Bound to Insoluble Parts of Foods
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Development of Water-Triggered Chitosan Film Containing Glucamylase for Sustained Release of Resveratrol
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Complexation between High-Amylose Starch and Binary Aroma Compounds of Decanal and Thymol: Cooperativity or Competition?
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Caseinophosphopeptides Overcome Calcium Phytate Inhibition on Zinc Bioavailability by Retaining Zinc from Coprecipitation as Zinc/Calcium Phytate Nanocomplexes
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Stability, Interfacial Structure, and Gastrointestinal Digestion of β-Carotene-Loaded Pickering Emulsions Co-stabilized by Particles, a Biopolymer, and a Surfactant
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Self-Assembled Nanoparticle of Common Food Constituents That Carries a Sparingly Soluble Small Molecule
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Fabrication, Characterization, and Formation Mechanism of Zein–Gum Arabic Nanocomposites in Aqueous Ethanol Solution with a High Ethanol Content
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Curcumin–Cu(II) Ensemble-Based Fluorescence “Turn-On” Mode Sensing the Plant Defensive Hormone Salicylic Acid In Situ and In Vivo
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