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90 积分 2021-05-27 加入
Influence of Roux-en-Y gastric bypass on plasma bile acid profiles: a comparative study between rats, pigs and humans
8小时前
已完结
Bile acids and the gut microbiota: metabolic interactions and impacts on disease
9小时前
已完结
Myosin heavy chain-perinatal regulates skeletal muscle differentiation, oxidative phenotype and regeneration
1年前
已完结
The long noncoding RNA lnc-H19 is important for endurance exercise by maintaining slow muscle fiber types
1年前
已完结
The color of fresh pork: Consumers expectations, underlying farm-to-fork factors, myoglobin chemistry and contribution of proteomics to decipher the biochemical mechanisms
1年前
已完结
Current analytical methods for porcine identification in meat and meat products
1年前
已完结
Novel NaCl reduction technologies for dry-cured meat products and their mechanisms: A comprehensive review
1年前
已完结
Combination of ionizing radiation and bio-based active packaging for muscle foods: A global systematic review and meta-analysis
1年前
已完结
Research advances of molecular docking and molecular dynamic simulation in recognizing interaction between muscle proteins and exogenous additives
1年前
已完结
Automated Decellularization of Musculoskeletal Tissues with High Extracellular Matrix Retention
1年前
已完结
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