Lv3
258 积分 2024-06-11 加入
Stepwise Development of an in vitro Continuous Fermentation Model for the Murine Caecal Microbiota
2天前
已完结
Comprehensive evaluation of the prebiotic properties of Dendrobium officinale polysaccharides, β-glucan, and inulin during in vitro fermentation via multi-omics analysis
23天前
已完结
FMT rescues mice from DSS-induced colitis in a STING-dependent manner
24天前
已完结
Comprehensive insights: unraveling the mechanisms of gut commensals in glucose metabolism regulation
24天前
已完结
Clostridium sporogenes -derived metabolites protect mice against colonic inflammation
25天前
已完结
Bacteroides uniformis degrades β-glucan to promote Lactobacillus johnsonii improving indole-3-lactic acid levels in alleviating colitis
27天前
已完结
Bacteroides uniformis degrades β-glucan to promote Lactobacillus johnsonii improving indole-3-lactic acid levels in alleviating colitis
27天前
已完结
Fermentation characteristics of Lactobacillus delbrueckii subsp. bulgaricus T50 and Streptococcus thermophilus S10 complex starter: Enhancing fermentation performance, metabolic interaction, and storage stability
1个月前
已完结
Arabinoxylan source and xylanase specificity influence the production of oligosaccharides with prebiotic potential
1个月前
已完结
Bifidobacterium pseudocatenulatum NCU-08 ameliorated senescence via modulation of the AMPK/Sirt1 signaling pathway and gut microbiota in mice
1个月前
已完结
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