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300 积分 2024-11-28 加入
Multiple metabolite profiles uncover remarkable bioactive compounds and metabolic characteristics of noni fruit (Morinda citrifolia L.) at various stages of ripeness
27天前
已完结
Separation and analysis of phenolic acids from Salvia miltiorrhiza and its related preparations by off-line two-dimensional hydrophilic interaction chromatography×reversed-phase liquid chromatography coupled with ion trap time-of-flight mass spectrometry
1个月前
已完结
Characteristics of ergothioneine distribution across skeletal muscles and adipose tissues
1个月前
已完结
Quality of Brazilian stingless bee honeys: Cephalotrigona capitata/mombucão and Melipona scutellaris Latrelle/uruçu
1个月前
已关闭
Eucalyptus honey: Quality parameters, chemical composition and health-promoting properties
2个月前
已关闭
Comprehensive comparison of two colour varieties of Perillae folium by UHPLC-Q-TOF/MS analysis combining with feature-based molecular networking
2个月前
已完结
Quantitative Comparison and Chemical Profile Analysis of Different Medicinal Parts of Perilla frutescens (L.) Britt. from Different Varieties and Harvest Periods
2个月前
已完结
A comprehensive quality evaluation strategy of Mailuoning oral liquid based on fingerprint, qualitative and quantitative analyses
2个月前
已完结
A comprehensive review of Drynariae rhizoma: botany, traditional applications, and active flavonoid components
2个月前
已完结
Characterization of key aroma compounds in a representative aromatic extracts from citrus and astragalus honeys based on aroma extract dilution analyses
3个月前
已完结
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