Lv3
330 积分 2024-12-01 加入
Engineering Robust Electrode‐Electrolyte Interface by Adhesive Gel Polymer Electrolytes for CO 2 ‐Tolerant Flexible Zinc‐Air Batteries
1天前
已完结
Reinforcing polysaccharides with gelatin derived from poultry processing waste for biodegradable and sealable meat packaging
7天前
已完结
Application of cellulose and cellulose derivatives in smart/intelligent bio-based food packaging
17天前
已完结
Eco-friendly, pH-sensitive curcumin-loaded sodium alginate/hydroxyapatite/quaternary ammonium chitosan microspheres with enhanced antibacterial and antioxidant activities for fruit preservation
1个月前
已完结
Recent Advances of Proteins, Polysaccharides and Lipids-Based Edible Films/Coatings for Food Packaging Applications: a Review
1个月前
已完结
Preparation of multi-barrier and multi-functional paper-based materials by chitosan, ethyl cellulose and green walnut husk biorefinery products for sustainable food packaging
2个月前
已完结
Preparation of multi-barrier and multi-functional paper-based materials by chitosan, ethyl cellulose and green walnut husk biorefinery products for sustainable food packaging
2个月前
已完结
Papers coated with crosslinked natural rubber latex and phosphorylated cellulose microfibrils for industrial packaging applications
2个月前
已完结
Development of a high-performance natural edible film from chitosan, dialdehyde cellulose, and proanthocyanidin with enhanced antioxidant activity
2个月前
已完结
Hydrophobic-modified nano-cellulose fiber/PLA biodegradable composites for lowering water vapor transmission rate (WVTR) of paper
3个月前
已完结
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