Lv3
250 积分 2024-09-22 加入
Cellulose as filler particle affects the poroviscoelasticity behavior of meat gels: hydration properties and microstructure
4天前
已关闭
Effects of dynamic high-pressure microfluidization treatment on the structural, physicochemical, and digestive properties of wheat starch-Lonicera caerulea berry polyphenol complex
17天前
已完结
Dynamic high pressure microfluidization modified oat dietary fiber: texture modulation and its mechanistic in whole grain oat milk
17天前
已完结
Exploring multitarget potential of Piper nigrum fruit constituents for Alzheimer's disease: An AI-driven strategy
15天前
已采纳
Hypoxemia following pulmonary arterioplasty of pulmonary atresia with ventricular septal defect: Heart, lungs, or something in between?
15天前
已撤回
A non-invasive predictive model based on multimodality ultrasonography images to differentiate malignant from benign focal liver lesions
15天前
已采纳
Cordycepin mitigates dextran sulfate sodium-induced colitis through improving gut microbiota composition and modulating Th1/Th2 and Th17/Treg balance
15天前
已采纳
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