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3760 积分 2023-12-18 加入
Recent research advances in astaxanthin delivery systems: Fabrication technologies, comparisons and applications
1个月前
已完结
The impact of inulin addition and high-pressure processing on physical characteristics of strawberry-flavoured egg white pudding
2个月前
已完结
Self-tunable engineered yeast probiotics for the treatment of inflammatory bowel disease
2个月前
已完结
Yeast-inspired drug delivery: biotechnology meets bioengineering and synthetic biology
3个月前
已完结
High internal phase Pickering emulsions stabilized by a cod protein–chitosan nanocomplex for astaxanthin delivery
4个月前
已完结
Green Tea Polyphenol-Stabilized Gel-Like High Internal Phase Pickering Emulsions
4个月前
已完结
Hydrophobicity determined by a fluorescence probe method and its correlation with surface properties of proteins
4个月前
已完结
All-biomass-based eco-friendly waterproof coating for paper-based green packaging
5个月前
已完结
Nanocellulose-stabilized Pickering emulsions: Fabrication, stabilization, and food applications
5个月前
已完结
Bioadaptive Porous 3D Scaffolds Comprising Cellulose and Chitosan Nanofibers Constructed by Pickering Emulsion Templating
6个月前
已完结
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