Lv11
30 积分 2021-10-12 加入
Aroma volatile characterisation and gene expression analysis during fruit development and ripening of five pear (Pyrus L.) species
3小时前
已完结
Identifying fruit and vegetable losses and waste causing factors in supply chain towards achieving sustainable consumption and production
1个月前
已完结
Identifying fruit and vegetable losses and waste causing factors in supply chain towards achieving sustainable consumption and production
1个月前
已关闭
Endoglucanase H from Aspergillus westerdijkiae Plays an Important Role in the Virulence on Pear Fruits
3个月前
已完结
A Targeted and an Untargeted Metabolomics Approach to Study the Phytochemicals of Tomato Cultivars Grown Under Different Salinity Conditions
3个月前
已完结
Endoglucanase H from Aspergillus westerdijkiae Plays an Important Role in the Virulence on Pear Fruits
3个月前
已完结
Comparative transcriptome analysis of genes involved in anthocyanin synthesis in blueberry
4个月前
已完结
Genome-wide identification and analysis of the laccase gene family in Litchi chinensis Sonn. provides new insights into pericarp browning
5个月前
已关闭
Pan-transcriptomic analysis reveals alternative splicing control of cold tolerance in rice
5个月前
已完结
PusALDH1 gene confers high levels of volatile aroma accumulation in both pear and tomato fruits
5个月前
已完结
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