Lv13
38 积分 2023-10-24 加入
Activation of gibberellin 2-oxidase 6 decreases active gibberellin levels and creates a dominant semi-dwarf phenotype in rice (Oryza sativa L.)
2小时前
已完结
Abscisic acid promotes flowering and enhances LcAP1 expression in Litchi chinensis Sonn
21小时前
已完结
Sorbitol induces flower bud formation via the MADS‐box transcription factor EjCAL in loquat
5天前
已完结
Phenylalanine induces mango fruit resistance against chilling injuries during storage at suboptimal temperature
7天前
已完结
L-Glutamate treatment alleviates chilling injury of prune (Prunus domestica L.) fruit by regulating ROS homeostasis, GABA shunt, and energy metabolism
7天前
已完结
Glutamate application maintains quality and antioxidant capacity of fresh-cut carrots by modulating GABA shunt, phenylpropanoid and ROS metabolism
7天前
已完结
Glutamate application maintains quality and antioxidant capacity of fresh-cut carrots by modulating GABA shunt, phenylpropanoid and ROS metabolism
7天前
已完结
Sucrose, cell wall, and polyamine metabolisms involve in preserving postharvest quality of ‘Zaosu’ pear fruit by L-glutamate treatment
7天前
已完结
l‐Glutamate maintains the quality of apple fruit by mediating carotenoid, sorbitol and sucrose metabolisms
7天前
已完结
5-Aminolevulinic acid improves strawberry salt tolerance through a NO–H2O2 signaling circuit regulated by FaWRKY70 and FaWRKY40
8天前
已完结
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